4 Comments
User's avatar
N Leana's avatar

Excellent introduction to Darjeeling, thanks 💐.

My aunt prefers green tea to black, so we usually get Darjeeling only for guests. But we were recently treated to some of the region's oolongs and she really enjoyed them.

The ones we tried were more fruity than the Taiwan oolongs we're used to, but very pleasant to drink.

Expand full comment
Ellen Kornmehl MD's avatar

I really enjoy the floral notes of darjeeling...and so interesting to read about

Expand full comment
MSB's avatar

Someone I knew had an uncle who was a tea grower in Darjeeling. On a visit there, he brought back first flush. I'm afraid I found it tasted like grass. I just didn't like it. After that, I never dared try Darjeeling again.

Expand full comment
Mary Ann Rollano RN's avatar

As I mentioned, the first flush is more like a green tea than black. Don’t give up on it. You may like the second flush better. I certainly do.

Expand full comment